3 perfect active ingredients for curly hair

Curly hair can be very tricky to look after; it loses moisture quickly and it is hard to keep it flexible and moisturised. That’s exactly why the 3 ingredients we’re going to share with you today have become a must-have in any curly hair routine if you want to enjoy well-defined, bouncy, hydrated curls.


1.Rice protein

Through the hydrolysis process, rice proteins are reduced to amino acids and peptides, which better penetrate the hair cuticles. It is known for having the power to boost the hair’s ability to retain water and keep it moisturised. 


A brighter shine

More volume 

Strengthens the capillary structure

Seals the cuticle

Enhances silkiness and softness

Increases water holding capacity


Açaí is one of the most powerful antioxidant fruits thanks to its high content of essential fatty acids: Omega-3, Omega-6 and Omega-9. It is native to Brazil and looks very similar to the blueberry. In recent years it has become curly hairs most trusted beauty ally.


Prevents premature aging of hair

Improves flexibility

Provides softness and shine

Gives intense hydration

Controls frizz

High nutritional power

Tucumá Oil

Tucumá is a fruit that grows in northern Brazil, known for its high content of lauric and stearic acid, as well as its high Vitamin E complex. 

Tucuma oil is an extraordinary cell regenerator, which offers numerous benefits to curly hair, resulting in softer, more bouncy waves.


Intense hair hydration

Strengthens the cuticle

Greater flexibility and elasticity

Long-lasting nutrition 

Radiant shine